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Thursday, April 7, 2016

cookies and cream fluff

Ingredients

  • Servings: 6
  • 2 cups cold milk
  • 1 (3.5 ounce) package instant vanilla pudding mix
  • 1 (8 ounce) container frozen whipped topping, thawed
  • 15 chocolate cream-filled sandwich cookies, broken into chunks

Recipe

    Preparation Time: 5 mins Ready Time: 5 mins

  • whisk milk and pudding mix together in a bowl until slightly thickened, about 2 minutes. fold whipped topping and cookie chunks into the pudding. spoon into dessert cups to serve.

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