Peach Cobbler Vi

Ingredients

• Servings: 1
• 1 cup all-purpose flour
• 1/2 cup brown sugar
• 1/2 cup white sugar
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 1 teaspoon vanilla extract
• 3/4 cup milk
• 1/2 cup margarine, melted
• 1 (29 ounce) can sliced canned peaches, drained
• 1 teaspoon ground cinnamon

Recipe

Preparation Time: 15 mins Cook Time: 30 mins Ready Time: 45 mins


• preheat oven to 400 degrees f (200 degrees c). grease a 9x9-inch baking dish.
• in a large bowl, combine flour, brown sugar, white sugar, baking powder, salt, and vanilla. pour milk into dry ingredients, and then stir in melted margarine. mix thoroughly.
• pour mixture into prepared baking pan. arrange peaches on top and sprinkle with cinnamon. bake in preheated oven until golden brown, about 30 minutes.