cranberry orange oatmeal cookies

Ingredients

• Servings: 4
• 1 cup butter, softened
• 1 cup packed brown sugar
• 1/2 cup white sugar
• 2 eggs
• 1 1/2 teaspoons vanilla extract
• 1 tablespoon grated orange zest
• 1 teaspoon orange extract
• 1 1/2 cups all-purpose flour
• 1 teaspoon baking soda
• 1 teaspoon ground cinnamon
• 3 cups rolled oats
• 1 cup dried cranberries

Recipe

Preparation Time: 15 mins Cook Time: 10 mins Ready Time: 25 mins


• preheat oven to 350 degrees f (175 degrees c).
• in a large bowl, cream together the butter, brown sugar and white sugar until smooth. beat in the eggs one at a time, then stir in the vanilla, orange zest and orange extract. combine the flour, baking soda and cinnamon; stir into the butter mixture. stir in the oats and cranberries. drop by rounded tablespoonfuls ungreased cookie sheets.
• bake for 10 to 12 minutes in the preheated oven, or until golden brown. allow cookies to cool on baking sheet for 2 minutes before removing to a wire rack to cool completely.