Apple Spice Dump Cake

Ingredients

• Servings: 1
• 1 (18.25 ounce) package spice cake mix
• 2 (21 ounce) cans apple pie filling
• 1 teaspoon ground cinnamon
• 1 teaspoon ground nutmeg
• 1 teaspoon ground allspice
• 1 tablespoon white sugar
• 3/4 cup butter
• 1 cup chopped pecans

Recipe

• preheat oven to 350 degrees f (175 degrees c.)
• pour the cans of apple pie filling into a 9 x 13 inch rectangular pan.
• in a small bowl, mix together cinnamon, nutmeg, allspice and sugar. sprinkle mixture over pie filling.
• pour the dry box of cake mix over apples. dot with butter and scatter nuts on top.
• bake at 350 degrees f (175 degrees c) for 45 minutes to an hour, until cake is brown on top and bubbling on the sides. serve warm with ice cream or whipped topping.