Peanut Butter And Banana Frozen Yogurt With Chocolate Chunks

Ingredients

• Servings: 6
• 2 cups vanilla yogurt (such as dannon® light and fit®)
• 2 large bananas, broken into chunks
• 1/2 cup natural peanut butter (such as skippy® natural), or more to taste
• 1 (4 ounce) bar milk chocolate candy bar (such as hershey's®), chopped into chunks

Recipe

Preparation Time: 10 mins Ready Time: 2 hrs 30 mins


• blend yogurt and bananas together in a blender until smooth. add peanut butter and blend until smooth.
• pour yogurt mixture into your ice cream maker and process according to manufacturers' instructions to solidify the mixture, 15 to 20 minutes. add the chocolate chunks and process 2 to 3 minutes more. transfer frozen yogurt to a container and freeze, at least 2 hours.